Ethical Issues Regarding Food Labeling Essay - 864 Words

So many consumers have fallen into the lies that zero calorie drinks are a healthy alternative when on a diet. The manufacturers actually market the product to make people believe their product will help them lose weight. What kind of marketing is this? Consumers are purchasing their products under false pretenses and outright deceptive advertising. Instead of using real sugar, the manufacturer uses artificial sweeteners, which are far worse for our bodies. It is necessary to look at these ethical issues pertaining to food labeling from a few different ethical perspectives to understand why the manufacturers deceive their customers. First, we will examine it from the manufacturer’s perspective; the Deontology theory. According to Business Ethics: A Managerial Approach, Deontology maintains there are certain standards of human decency and respect for the worth of others that rule out treating them in certain ways (Wicks, Freeman, Werhane, Martin, 2010, p. 6). The manufacturers justify their actions by meeting their goal in selling their product, in spite of what the effects may have on the consumers who purchase the product. Because actions are viewed as having essentially good and bad qualities, we need to understand where the manufacturer’s styles of thinking come from. The manufacturer’s intent or action is to market their product in order to make a profit. Deontologist view their rights or wrongs based on the action, not the outcome of the action. So,Show MoreRelatedEthics in Food Labeling and Packaging1188 Words   |  5 PagesEthical Food Labeling and Packaging After seeing the ad on television or in the weekly grocer flyer, seeing the actual labeling on a product is what consumers have to make informed choices. What started out to be another form of advertising and last attempt to sell a product, food packaging and labeling has been regulated through the FDA and FDamp;C to require certain information. 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